Event Information

As part of the “Bringing Sake to the Table” campaign, we’re excited to invite you to explore the rich and diverse world of Japanese sake at Sakeshop by Chef’s Armoury. Over the few days, immerse yourself in the exquisite flavours of sake.

Event details:

Location – Sakeshop by Chef’s Armoury, 422 Church St, Richmond VIC 3121

Date & Time:

Wed 13 Nov, 2pm-4:30pm
Thu 14 Nov, 2pm-4:30pm
Fri 15 Nov, 2pm-4:30pm
Sat 16 Nov, 2pm-4:30pm

*Sake tastings are for over 18 only. RSA practices will be observed.
*Please note that due to unforeseen circumstances, the tasting itself may be cancelled, or the tasting time may change.

Sake available for tasting:
1. Nagaragawa Junmai Daiginjo/ Komachi Shuzo https://www.sakeshop.com.au/collections/nagaragawa/products/nagaragawa-junmai-daiginjo-720ml
2. Kuranoyado/ Kubota Shuzo
https://www.sakeshop.com.au/products/kubota-shuzo-kuranoyado-720ml
3. Toko Ginjo Umeshu/ Kojima Sohonten
https://www.sakeshop.com.au/products/toko-ginjo-umeshu-500ml

“Bringing Sake to the Table” Campaign

“Bringing Sake to the Table”campaign introduces Japanese sake as a versatile complement to any meal, whether enjoyed at home, with friends, or in fine dining establishments. Its diversity sets it apart from other alcoholic beverages, offering a range from elegant to light, and from rich to delicate in flavour. Our aim is to convey that there is a Japanese sake that pairs well with any dish available in Australia. Join us in exploring how sake can elevate your culinary adventures and enhance your dining occasions.

More Info: https://www.sake-news.com.au/bringing-sake-to-the-table/