26 Sep – Sydney – Welcome to Tradition – An Introduction to Traditional Style Sake Tasting
|Date||Sep 26, 2019|
|Price||$30 for members, $40 for guests|
|Venue||The Oak Barrel, 152 Elizabeth St, Sydney NSW 2000|
|Phone||02 9264 3022|
|Organiser||The Oak Barrel|
Sakenet Australia‘s saké guru Rey Takahashi returns to The Oak Barrel for an informative tasting focusing on all things traditional from changes to saké throughout history, to the many different styles and flavours available today.
The event, hosted in central Sydney (a short 10 minute walk from central station) is open and designed for all drinkers regardless of experience or knowledge; and promises a range of premium boutique sakés from one Australia’s best saké importers.
A not to be missed event for fans of traditional kan (warm) saké.
WHAT: Welcome to Tradition – An Introduction to Traditional Style Sake Tasting
WHERE: The Oak Barrel, 152 Elizabeth St, Sydney NSW 2000
WHEN: Thursday 26 September 2019, doors open 6:15pm for a 6:30pm start
PRICE: $30 for members, $40 for guests
Image ©︎The Oak Barrel